
$19.95
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Growing
up Farm
by Grace Helsel Kaiser
Relive
the Author's Memories of Farm Life in the 1920s and 1930s.
Grace
Kaiser proves that at eighty you can go home again, and it is
a trip well worth taking! In caring words, Grace relives seasons,
kith and kin, men we no longer see, the daily activities and monthly
traditions.
Young
readers will enjoy a look at the activities of children seventy
years ago.
Older
readers will relive their past in the descriptions of Monday clothes
washing, spring planting in the fields and gardens, summer harvesting
and canning, and Sunday dinners featuring food grown by the family.
Retreat
to a simpler time of country schools, summer festivals, Fourth
of July and Christmas celebrations, and neighbors cooperating
in village affairs.
Inside
this soft-cover book of 336 pages, readers will enjoy pictures
of farm life, recipes from the Helsel kitchen, and descriptions
of trips to nearby towns and cities in vintage touring cars.
A
book definitely worth owning yourself or giving as a valued gift!
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Here is an opportunity to learn more about Doylestown and Chalfont
areas in the earlier years of the 20th century, follow Grace's life
and the interesting lives of the Helsel family at Crestview Farm,
learn of the daily activities, work on the farm, picking berries,
and much more.
Horace
Swartz, B.S. Engineering, Classmate,
Doylestown H.S.
Dr.
Grace Kaiser writes and proves that at eighty you can go home
again in every phase of the memory. In caring words, Grace relives
seasons, kith and kin, men we no longer seethe milk man,
the bread man, the ice man, the fish man, the coal man and her
favorite menGrandpop and Father. She recalls food mysteries
and how to make them: chow chow, corn pone, dandelion salad, mulberry
pie, scrapple, shoofly pie, snow ice cream! Every day of the week
had its chores; every month had its seasonal recipes: every Sunday
meant home-sewn dresses. Church was down the nearby hill.
Louise
De Wald, Native of Pennsylvania, author of seven books
This
5 1/2 x 8 1/2, 336 pages, photographs and recipes, soft-coverbook
sells for - $19.95.
ISBN 978-1-931725-18-7
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